The Avenue Cookery School: Pasta Workshop

Discover the traditional taste of Italian cuisine in London with this hugely popular Pasta Workshop!

Learn how to make your very own delicious handmade pasta in our hands-on Pasta Workshop. Once you’ve tried our deliciously moreish, homemade ravioli or orecchiette, you won’t be buying the packeted stuff again – trust us!

Step into the friendly family-run kitchen for a fun and delicious evening. You don’t have to bring any ingredients or equipment yourself – everything is provided so all you have to do is turn up with an appetite, a thirst for knowledge and a good attitude. The head chef will run you through all the techniques you need to get you mixing, kneading, rolling, shaping and filling your very own pasta parcels like a pro!

As the perfect reward, after all the kneading and creating the perfect pasta, you will get to sit down and enjoy your delicious pasta creations together surrounded by music, friends and plenty of chatter – and for those that want, more drinks, as it is BYOB after all!

Your recipe card will be emailed to you after the class so you can impress your family and friends with an incredible bowl of pasta at home.

Pasta Workshop Menus

Butternut Squash:

Butternut Squash, Lemon & Thyme Ravioli with a Beurre Noisette

Pear & Gorgonzola:

Pear & Gorgonzola Ravioli with a Beurre Noisette

Truffle Mushroom:

Creamy Truffle Mushroom Ravioli with a Beurre Noisette

Spinach & Ricotta:

Spinach & Ricotta Ravioli with a Beurre Noisette

Orecchiette Ragu:

Orecchiette Pasta with a Red Wine Beef Ragu

All dishes can be catered to a Vegan diet on request.